Chinese Kitchen Chopping Cleaver Butcher Knife

Chinese Kitchen Chopping Cleaver Butcher Knife

Introducing our Chinese Kitchen Chopping Cleaver Butcher Knife, a unique and hand-made knife crafted with precision and care. Made of high-carbon stainless steel Clad Steel blade, this knife goes through a complex operation process that ensures its durability and sharpness.

Unlike ordinary knives, the production of our Chopping Cleaver Butcher Knife requires meticulous attention to detail and multiple stages of operation. From quenching to hammering, tempering to clamping steel, each step is essential in creating a knife that is both tough and sharp.

The quenching splash reaches temperatures of 780 degrees, while the tempering process is carefully controlled between 180-200 degrees. This meticulous operation guarantees the hardness and sharpness of the blade, making it perfect for all your chopping and butchering needs.

Made from high manganese steel and featuring a tip angle of 60 degrees or more, this knife is designed for precision cutting and chopping. The blade length of 13cm provides ample space for all your kitchen tasks, while the iron material ensures durability and longevity.

Each package includes one knife, ready to tackle all your culinary challenges with ease. The color of the knife may vary, adding a touch of uniqueness to your kitchen collection.

Upgrade your kitchen tools with our Chinese Kitchen Chopping Cleaver Butcher Knife and experience the difference a high-quality, hand-made knife can make. Perfect for professional chefs and home cooks alike, this knife is a must-have for anyone who values quality and performance in their kitchen tools.

Overview:
This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated. The time for producing a knife is longer than that of ordinary knife. It needs constant in the production process. In the quenching - Hammer -tempering- clamping steel - Hammer -quenching- tempering and other continuous cycle operations.
The quenching splash is 780 degrees and the tempering is 180 degrees - 200 degrees.
This operation guarantees the hardness and sharpness of this knife .

Specification:

• Material: iron
• Tip angle: 60ﾰ or more
• Size:Blade length13cm
• Material: high manganese steel
• Color: as shown

Package Content:
1x knife

8969376727360-CJJJCFCF00413-